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Terms of Service I liked the seasonings very much but while the sweet potatoes cooked to perfection the apples were mushy. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. To the pan with pork drippings add the apple cider and just deglaze the pan and stir/scrape up all the drippings with a spatula. I even got a few Texans to like them! You can use letters, numbers and white space. Bake 25 minutes or … Meanwhile, cut the pork tenderloin in half, then rub the remaining oil over the pork, before coating it with the remaining spice mixture. Yes the potatoes have to be grated, but not shredded. Please give it a try! Meanwhile, combine apples, onions, sweet potatoes, garlic, sage, allspice, remaining 1 teaspoon salt, and remaining 1 teaspoon oil in large bowl and toss to coat. Bake pork and apple mixture, stirring apple mixture once, until vegetables are tender and instant-read thermometer inserted into center of pork registers 145°F, 30–35 minutes. 30.8 g Transfer pork in skillet to oven. Advertise To the pan with pork drippings add the apple cider and just deglaze the pan and stir/scrape up all the drippings with a spatula. Unsubscribe. All rights reserved. Add cider and bring to boil. I did the rub ahead of time because I was home anyway and let it sit under a blanket of plastic rap for 4 hours before cooking. Cut pork into 16 slices and serve with apple mixture and sauce. 10 %, , thick sliced skin on (anjou to me is too soft), , peeled and cut in quarters do not chop fine. Drizzle sauce over pork, apples, and sweet potatoes. OMG this was soooo good. Thank you for taking the time to improve the content on our site. Arrange the sweet potato slices in a single layer in the prepared baking pan, then bake uncovered for 10 minutes. For lack of a better term, you want the texture to be granular. We are adding the recipe to your Recipe Box. Well seasoned pork is first pan-seared, then roasted in the oven alongside a colorful, flavorful medley, featuring Granny Smith apples, red onions, sweet potatoes, lots of garlic, fresh sage, ground allspice, salt, and pepper, until it's cooked through. There was an error tyring to post your rating and review. Most people won't think twice about serving basic cornbread when is on the table. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition https://www.tasteofhome.com/recipes/pork-with-sweet-potatoes Add everything else to the crock pot, vegetables, seasoning, butter, apples, pears, wine, onions, sweet potatoes, etc and just cook. LOve them. Add pork to bowl and toss to coat. Add pork to bowl and toss to coat. Season the pork loin well with salt and pepper and sear on medium heat until golden brown on all sides. The funny thing is...I'm not even a big pork fan by nature. Remove from heat, stir in lemon juice. Preheat oven to 425 degrees F, then coat the inside of a 9"x9" baking pan with nonstick cooking spray. Using tongs or slotted spoon, transfer to pan in a single layer. Strong cumin taste. This is one of the meals for our Sunday night games. Add comma separated list of ingredients to exclude from recipe. Add a green veggie or a salad, and some crusty dinner bread, and you are good to go! Leftovers were good too. Bake another 15 minutes longer or until a meat thermometer reads 145 degrees F ~ That's my reading, but if you're a traditionalist, you'll want it to read 160 degrees F. Add pork and cook, turning occasionally, until well-browned, about 8 minutes. By browning the Roasted Garlic & Herb Pork Tenderloin in the skillet first and then transferring it to the oven to finish roasting, I get the best of all worlds: a flavorful herb crust on the outside, a tender and juicy inside, and a supper that cooks quickly! Info. Join now & get access to 8,000+ healthy, delicious recipes, Roast pork loin with sweet potatoes and apples. You can thicken the sauce if you want with a little slurry of corn starch and water but I find that the potatoes and pork soak up most of the juices. Cook -- 8-10 hours on low or 6-8 hours on high. I substituted Bone-In Pork Shoulder Spare Rib meat and Yukon Gold Potatoes (what I had on hand) and found it to be delicious! Spray large shallow baking dish with nonstick spray. Crock pot -- Add the pork to the crock pot. I made some changes only because I bought a 3.8 pound top pork loin on sale for 8 instead of the 1.9 pound pork tenderloin for 16. this link is to an external site that may or may not meet accessibility guidelines. Slice another apple, cut slits in the top of the pork tenderloin, and stuff them with apple slices. Pour cooking liquid from the baking dish into a 1-quart saucepan. You don't lift a finger other than the last hour when I make my beer bread (1 pan wonder) and make a salad). The ingredients of the one pan roasted pork tenderloin with sweet potato, pear, apple and garlic are in a nicely balanced flavour medley, but there is always room for experiments according to your preference. I make them all the time. You saved Spicy Pork Tenderloin with Apples and Sweet Potatoes to your. By dicing the potatoes, onions, and apples into bite-sized pieces, they’re finished cooking in the same amount of time as the meat. Slice pork. Dice some onion, sweet potatoes, and an apple. Contact Us I play pool 1-2 times per week with 5 guys (the girlfriends too) and I usually cook. Transfer pork to cutting board and let stand 10 minutes. Place same skillet over medium-high heat. Percent Daily Values are based on a 2,000 calorie diet. Heat 1 teaspoon oil in large ovenproof skillet over medium-high heat. My husband and I loved this entree and would highly recommend it! A meat thermometer placed in the center of the thickest tenderloin should read 145 degrees F (63 degrees C). I will probably omit the garam masala next time. Pour over apples and sweet potatoes and place tenderloins on top. Place apple mixture in prepared baking dish in even layer. Preheat oven to 400°F. Meanwhile, combine apples, onions, sweet potatoes, garlic, sage, allspice, remaining 1 teaspoon salt, and remaining 1 teaspoon oil in large bowl and toss to coat. Meanwhile, in medium saucepan, heat maple syrup to just boiling over medium heat. Add comma separated list of ingredients to include in recipe. Set aside. Place pork on sheet pan with sweet potato mixture. Your comment will appear after our editors have had a chance to review it. Are you sure you would like to report this comment? In large bowl, stir together butter and next three ingredients. Using tongs or slotted spoon, transfer to pan in a single layer. Boil, stirring occasionally, until the mixture is reduced by one half, 10 to 15 minutes. © Copyright 2020 Prime Publishing, LLC. Meanwhile, cut the pork tenderloin in half, then rub the remaining oil over the pork, before coating it with the remaining spice mixture. It cooks all day while you do other things. Your daily values may be higher or lower depending on your calorie needs. Spray large, rimmed sheet pan with cooking spray. Place apples and sweet potatoes in the bottom of the prepared pan; dot with butter. Submit Your Recipes

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