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Katrin Fridriks

half and half coffee creamer recipe

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half and half coffee creamer recipe

Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Thanks, Your email address will not be published. Oils, refined sugars, stabilizers, and all kinds of questionable ingredients. Pumpkin Spice: 2 tablespoons maple syrup + 1 teaspoon vanilla extract + 1 teaspoon pumpkin pie spice + ½ teaspoon cinnamon. For those who would prefer to use a natural or artificial sugar substitute in your creamer base to lower your sugar intake, you can also opt to make your own sweetened condensed milk. MyRecipes may receive compensation for some links to products and services on this website. Plus, the recipes sound amazing. this link is to an external site that may or may not meet accessibility guidelines. Taste it and adjust the ingredients to suit your taste. If you’ve ever looked at the ingredients list on a typical flavored coffee creamer it is scary. One of the things I needed to really CUT BACK on was flavored coffee creamer. Feel free to use cream, whole milk, half-and-half, skim or 2 percent milk, and even almond and soy milks for different flavors and textures. Bonus points if you make your own homemade vanilla extract. To do this, combine your flavor ingredients with some of the base milk or cream in a small pot, heating it up to the point that the ingredient has completely dissolved into the liquid. While the options for fun flavor combinations are endless, some of the ingredients we’d recommend playing around with include vanilla extract, almond extract, chocolate syrup, cocoa powder, cinnamon, instant coffee, pumpkin pie spice, maple syrup, and more. If you’ve ever looked at the ingredients list on a typical flavored coffee creamer it is scary. Before we get to the recipes, here are some general things you can do with half and half without a recipe: Use it as coffee creamer; Use it in mixed coffee drinks and hot chocolate—replacing some of the milk in these recipes with half and half will give you a much richer and creamier drink (try it with a Homemade Mocha and Easy Hot Chocolate). Peppermint Mocha: 1 tablespoon chocolate syrup + 1 teaspoon cocoa powder + 1 teaspoon peppermint extract. Simply whisk together 2 cups whole milk with ¾ cup of your chosen sugar substitute in a saucepan over medium-low heat, bringing them to a simmer. Delicious and easy to make. Refrigerate your homemade creamer in an airtight jar, plastic container, or even a recycled leftover creamer container for up to two weeks. If you prefer a less sweet creamer, you may increase the half-and-half up to 1 1/2 cups total. Learn how your comment data is processed. This creamer is made with real ingredients and it’s much more healthy than store bought creamers. Store-bought half-and-half is a mixture of 50% heavy cream and 50% whole milk. I really like the richness of half-and-half, but if you’d like a lower fat/calorie alternative you can use milk or nut milk. Three ingredients and one simple step and you’ll have a sweet and creamy addition to your cup of coffee. You might only use it every morning in your coffee, but it is a handy substitute for milk in baking, makes pasta sauces creamier, and can add flavor and body to gravies and pan sauces.It’s not as heavy as cream yet more rounded than plain milk, and it keeps for a while, too. Thank you! From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. To craft your creamer, mix a 14-ounce can of sweetened condensed milk (for a vegan or dairy-free alternative, try sweetened condensed coconut milk) with 1 ¾ cup of your choice of milk or cream. It should taste like melted vanilla ice cream (yum, right?). Every creamer—flavored or not—needs that signature creamy, indulgent base. Taste and adjust ingredients, if necessary. 23. This site uses Akismet to reduce spam. Gingerbread: 1 tablespoon maple syrup + 1 teaspoon vanilla extract + ½ teaspoon cinnamon + 1/8 teaspoon allspice. Healthy Homemade Coffee Creamer. After making this homemade coffee creamer, I’ll never use the store bought stuff again! Offers may be subject to change without notice. Allow the mixture to simmer for about 30 minutes, whisking often, until the milk has reduced by half. I love having my afternoon coffee with a flavored creamer. This recipe is perfect! Make scrambled eggs—replace the milk you would normally use in scrambled eggs with half and half for an extra rich and delicious scramble. Sweet Potato Casserole with Marshmallows & Streusel. You have successfully joined our subscriber list. You can swap the vanilla extract for another extract of your choosing (maple and almond are both delicious). Feel free to play around with the flavorings. While opting for cream will make for the thickest creamer, with a more velvety taste, it will also be higher in fat and calories than any of the milk options. I think I am just gonna keep making this instead of buying from the store. Pumpkin Pie Coffee Creamer. Not only will these homemade flavored creamers be free of all the artificial ingredients that come in a store bought creamer, but you’ll be blown away by how easy it is to craft your own completely delectable mixtures in no time. Yep, we’re making coffee creamer – and it couldn’t be easier! © Copyright 2020 Meredith Corporation. Almond Joy: 1 teaspoon almond extract + 2 tablespoons chocolate syrup + 1 teaspoon coconut extract. While the sweetened condensed milk should always be included, you can play around with your milk or cream choice, depending on your taste and nutritional preferences. Required fields are marked *. TRY THESE: COFFEE CHOCOLATE CHIP COOKIES – NO-CHURN COFFEE ICE CREAM – ESPRESSO SHORTBREAD– EGGNOG LATTE, NEVER MISS A RECIPE! Thanks for taking the time to comment. I can see trying it with the addition of pumpkin or apple pie spice too. Nutella: 2 tablespoons chocolate syrup + 2 teaspoons hazelnut extract. , I used almond milk 1/2 cup and 1/2 heavy cream. Save my name and email in this browser for the next time I comment. They have caramel macchiato and cinnabun (just to name a few.) I recommend initially making the recipe with 1 cup half-and-half and then, if you think the creamer is too sweet, add additional half-and-half 1/4 cup at a time. I prefer this creamer made with half-and-half, but feel free to swap the half-and-half for any milk (dairy or non-dairy). Start with a small amount of extract, taste it, and add more until you get the flavor you like. However, if you take a look at the list of the ingredients on that store-bought creamer you’ll see a lot of mysterious, unpronounceable ingredients that you might not want to put into your body first thing in the morning. Some other recipes I’ve tried in the past have been gross, but this one was really good. It honestly did taste like melted vanilla ice cream. For this vanilla-flavored coffee creamer simply combine the following ingredients: Put the ingredients in a mason jar or large cup and give it a shake or stir. Store tightly covered in the refrigerator for up to 5 days. How to Make Your Own Flavored Coffee Creamer. You can add a generous splash to your coffee with zero guilt. There’s arguably no better way to start the day than with a cup of coffee topped off with a deliciously velvety flavored creamer. https://www.ehow.com/13717051/homemade-coffee-creamer-recipes-5-flavors LOVE COFFEE? Use the following ingredient combinations as a guide to the myriad of possible flavors you can create, playing around with the ingredient quantities and combinations until you find the flavored creamer of your dreams. While opting for cream will make for the thickest creamer, with a more velvety taste, it will also be higher in fat and calories than any of the milk options. I’m glad you enjoyed it! Please contact me for permission to use my original images. To combine the two dairy products thoroughly, whisk them together in a bowl vigorously, or add them to a lidded jar that you can shake well. More syrup will make it sweeter and more half-and-half will make it less sweet. Tasteful theme by Restored 316, (1/3 cup) Quick and Easy Fettuccine Alfredo for One, (1/2 cup) Easy Pesto Chicken Pasta for Two With Oven Roasted Tomatoes, (1/2 cup) Easy Chicken in Cream Sauce for Two, (1 cup) Creamy Chicken and Asparagus Pasta Dinner for Two, (1 1/2 cups) Lightened Up Copycat Carmela’s Chicken, (2 cups) Easy Creamy Chicken Pasta With Bell Peppers, (2 cups) Easy Fettuccine Alfredo With Broccoli, Use it in mixed coffee drinks and hot chocolate—replacing some of the milk in these recipes with half and half will give you a much richer and creamier drink (try it with a. Luckily, making your own creamer—one that’s free of a long list of stuff you’ve never heard of—is actually a deceptively simple process that can be finished within minutes using a few household ingredients. For each of these ingredients, you’ll want to add just 1-2 teaspoons at a time, as you don’t want to overpower the flavor and can always add more. You can swap the maple syrup for another liquid sweetener. I looked up diy recipes but many of them called for sweetened condensed milk which I almost never buy. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days.

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